
Students, staff, faculty, and community members gathered on the evening of October 6th on the balcony of McClurg to celebrate Oktoberfest. Chef Rick and his staff prepared a variety of German dishes, such as schnitzel, spätzle, wurst, and strudel.
Students, staff, faculty, and community members gathered on the evening of October 6th on the balcony of McClurg to celebrate Oktoberfest. Chef Rick and his staff prepared a variety of German dishes, such as schnitzel, spätzle, wurst, and strudel.